ENJOY A TASTE OF
Piccolino, Gino D’Acampo and
The Restaurant Bar & Grill
AT HOME

A UNIQUE RANGE OF RESTAURANT QUALITY DISHES, FROZEN FOR YOU TO COOK AT HOME.

Cook some of your favourite Piccolino, Gino D’Acampo or Bar & Grill meals with a range of popular dishes from our menus, freshly prepared by our executive chefs and then frozen ready for you to cook AT HOME.

Choose from a range of Italian classics, butcher’s cuts plus beers, wines & spirits- packed in variable portion sizes to meet your families needs. Our drinks range is also available in singles or by the case.

ORDER HERE

You will find information on how to prepare our foods at home below – see cook at home guidelines  – which can be downloaded and printed. A copy of relevant cooking guidelines for your order will also be included with your delivery.

Delivery service:

Manchester & surrounding suburbs daily from Tuesday to Saturday.

Merseyside, the Wirral, Stockton Heath and West Cheshire every Wednesday & Saturday.

Leeds & Harrogate area every Tuesday & Friday

Sheffield area every Thursday

All deliveries subject to £7.50 delivery cost.

Minimum order: £50 per delivery* and £30 for collection

 

 

HOW IT WORKS

OUR PRODUCT SELECTION

POPULAR DISHES A few of our favourite dishes straight from the restaurant for you to heat up at home.
POPULAR DISHES
BUTCHER’S CUTS Selected steaks from our very own butchery in Cheshire, aged and cut as served in our restaurants.
BUTCHER’S CUTS
ITALIAN CLASSICS Bring a taste of Italy into your home with our very own frozen pasta sauces and range of dried pasts to create your favourite pasta dishes.
ITALIAN CLASSICS
DESSERTS & ICE CREAM A selection of our finest ice creams and hand made desserts
DESSERTS & ICE CREAM
BREAD & BAKED GOODS Breads and pastries made to traditional Italian recipes inspired by Gino D’Acampo himself.
BREAD & BAKED GOODS
WINE & BEER Enjoy our sommelier’s wine recommendations to make your dinner at home one to remember.
WINE & BEER

 

We have ensured the very highest levels of Health & Safety standards at every touch point from food preparation to delivery.