SUMMER AT PICCOLINO
Summer is here and so is our whole new range of fresh flavours. Take a peek at our Summer dishes!
Be one of the first to say Hello to Summer at Piccolino and
Spring vegetables, tomato, ditalini pasta, basil pesto
Isle of Man crab & fennel, toasted ciabattata
Spinach, tomato, avocado, mushroom & crispy pancetta
Isle of Man crab, avocado, gem lettuce & brown crab mayonnaise
Asparagus, ricotta cheese, butter & almonds
Char grilled line caught wild swordfish, fresh mint salsa
Hand-picked crab, chilli, lemon & shellfish butter
Whole grilled Atlantic sardines, rosemary, parsley & lemon
Seared scallops, spicy Calabrian sausage & tenderstem broccoli
Grilled & marinated spring lamb cutlets, roast peppers, tomatoes & fresh basil
Iced lemon parfait, fresh strawberries & hazelnut biscotti
Huntapac, Tarleton, Lancashire
Fosse Farm, Leamington Spa
Salerno, Campania, Southern Italy
Woodlands Farm, Evesham, Worcestershire
Hesketh Bank, Lancashire
Bari, Apulia, Southern Italy
Giorgio Farm, Naples, Italy
Hugh Lowe Farm,
Kent, South East England
Aberdeenshire, North Scotland
Port of St Mary, Isle of Man
For reservations please call the restaurant on 01244 343 888 or email Opera.Grill@Individualrestaurants.com
PREFERRED DINING TIME NOT AVAILABLE ONLINE OR LOOKING TO BOOK AN OUTDOOR TERRACE?
If your preferred dining time or table size is not available or if you would like to book an outdoor terrace, please contact the site directly or call our concierge on 0161 507 4457 or email.
We will do everything we possibly can to try to accommodate your booking.
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